NOAA station USC00436893 · Vermont
Frost Dates for Rochester, VT
NOAA weather station Rochester (USC00436893), Vermont · elevation 830 ft (253 m) · hardiness zone 5a*
- Lower-risk planting dateafter May 29only 1 spring in 10 still has a frost later
- Typical last frostMay 1350% chance of a frost after it
- Typical first fall frostOctober 250% chance of a frost before it
- Frost-free season141 daystypical year, 32°F
- Hardiness zone5acalculated*
The year at a glance
Frost dates (32°F)
| Chance | Last frost in spring after | First frost in fall before |
|---|---|---|
| 10% (unlikely) | May 29 | September 19 |
| 50% (typical) | May 13 | October 2 |
| 90% (likely) | April 30 | October 17 |
- Frost-free season (32°F, 50% chance)
- 141 days
- Hard frost (28°F), last in spring, 50% chance after
- April 30
- Hard frost (28°F), first in fall, 50% chance before
- October 13
The last 15 years (2006–2020 normals)
Typical last frost May 10 (3 days earlier than the 30-year normal), typical first fall frost October 8 (6 days later). Frost-free season 147 days.
A shorter, more recent NOAA period. The 30-year normals above remain the main reference: 15 years carry more year-to-year noise.
Add these dates to your calendar Yearly reminders for the typical last frost, the lower-risk planting date and the typical first fall frost (.ics).
How the chance of frost changes with the date
What these dates mean
Setting out tender crops on April 30 in Rochester is a gamble, because there is a 90% chance of a light frost later in the season. The cautious spring date for planting tender crops is May 29, when only a 10% chance of a later frost remains. In the fall, the cautious date to finish harvesting tender crops is September 19, with just a 10% chance that a frost has already arrived, while October 17 would be a gamble with a 90% chance of an earlier frost.
The 50% dates provide a median reference: May 13 and October 2 are the 32°F 50% dates, meaning there is an even odds chance of a light frost occurring on either side of those days. April 30 and October 13 are the 28°F 50% dates, indicating a 50% chance of a hard frost. A hard frost matters more because temperatures at 28°F can damage plant tissue that survives a light frost.
How to read the probabilities
The dates are probabilities from 30 years of weather, not a forecast for this year.
- Spring: "10% after May 29" means that in about one spring out of ten a frost still happens after that date. The 90% date is the earliest: a frost after it happens in most years.
- Fall: "10% before September 19" means that in about one fall out of ten the first frost arrives before that date.
- 50% is the typical date: half of the years are earlier, half are later.
- A light frost (32°F) damages tender plants; a hard frost (28°F) also stops most hardy vegetables.
Nearby weather stations
- Rutland, VT 18 mi (29 km)
- Cornwall, VT 21 mi (34 km)
- near Barre, VT 26 mi (42 km)
- Hanover, NH 28 mi (45 km)
- Burlington, VT 46 mi (73 km)
Sources
- NOAA NCEI U.S. Climate Normals 1991–2020, station USC00436893
- NOAA NCEI U.S. Climate Normals
- PRISM Group, Oregon State University — 2023 USDA Plant Hardiness Zone GIS datasets
- NOAA NCEI U.S. Climate Normals 2006–2020 (15-year normals), station USC00436893
* Hardiness zone 5a: zone derived from PRISM 2023 grid at the station location (not the official USDA map). Source data: PRISM Group, Oregon State University.
Station coordinates: 43.8578, -72.8045.