NOAA station USC00476678 · Wisconsin
Frost Dates for Plymouth, WI
NOAA weather station Plymouth WWTP (USC00476678), Wisconsin · elevation 828 ft (252 m) · hardiness zone 5b*
- Lower-risk planting dateafter May 20only 1 spring in 10 still has a frost later
- Typical last frostMay 350% chance of a frost after it
- Typical first fall frostOctober 1050% chance of a frost before it
- Frost-free season159 daystypical year, 32°F
- Hardiness zone5bcalculated*
The year at a glance
Frost dates (32°F)
| Chance | Last frost in spring after | First frost in fall before |
|---|---|---|
| 10% (unlikely) | May 20 | September 28 |
| 50% (typical) | May 3 | October 10 |
| 90% (likely) | April 19 | October 25 |
- Frost-free season (32°F, 50% chance)
- 159 days
- Hard frost (28°F), last in spring, 50% chance after
- April 20
- Hard frost (28°F), first in fall, 50% chance before
- October 23
The last 15 years (2006–2020 normals)
Typical last frost May 3 (same as the 30-year normal), typical first fall frost October 12 (2 days later). Frost-free season 162 days.
A shorter, more recent NOAA period. The 30-year normals above remain the main reference: 15 years carry more year-to-year noise.
Add these dates to your calendar Yearly reminders for the typical last frost, the lower-risk planting date and the typical first fall frost (.ics).
How the chance of frost changes with the date
What actually happened in recent years
| Year | Last spring frost | First fall frost |
|---|---|---|
| 2021 | May 12 | October 22 |
| 2022 | May 4 | September 29 |
| 2023 | May 18 | October 17 |
| 2024 | April 26 | October 17 |
| 2025 | May 9 | October 9 |
| 2026 | May 14 | season not over yet |
What these dates mean
The 159 days between the 32°F 50% dates of May 3 and October 10 mark the span in which a light frost is less likely than not for Plymouth gardeners. The 50% dates themselves indicate the point in the season where the probability of a frost later (spring) or earlier (fall) is exactly even, giving a reference for planning around the median risk.
In spring the cautious date for setting out tender crops is May 20, when only a 10% chance of a later light frost remains; planting on April 19 would be a gamble with a 90% chance of frost later. In fall the cautious date to finish harvesting tender crops is September 28, carrying only a 10% chance that a frost has already arrived, while October 25 would be a gamble with a 90% chance of frost already present. Hard-frost dates—April 20 in spring and October 23 in fall—are noted because a 28°F frost can damage plants that survive a 32°F light frost.
How to read the probabilities
The dates are probabilities from 30 years of weather, not a forecast for this year.
- Spring: "10% after May 20" means that in about one spring out of ten a frost still happens after that date. The 90% date is the earliest: a frost after it happens in most years.
- Fall: "10% before September 28" means that in about one fall out of ten the first frost arrives before that date.
- 50% is the typical date: half of the years are earlier, half are later.
- A light frost (32°F) damages tender plants; a hard frost (28°F) also stops most hardy vegetables.
Nearby weather stations
- Chilton, WI 23 mi (36 km)
- Fond du Lac, WI 24 mi (39 km)
- Manitowoc, WI 29 mi (47 km)
- Germantown, WI 35 mi (56 km)
- Two Rivers, WI 35 mi (56 km)
Sources
- NOAA NCEI U.S. Climate Normals 1991–2020, station USC00476678
- NOAA NCEI U.S. Climate Normals
- PRISM Group, Oregon State University — 2023 USDA Plant Hardiness Zone GIS datasets
- NOAA NCEI U.S. Climate Normals 2006–2020 (15-year normals), station USC00476678
- NOAA NCEI Global Historical Climatology Network – Daily (GHCN-Daily), observed daily minimum temperature, retrieved 2026-10-08
* Hardiness zone 5b: zone derived from PRISM 2023 grid at the station location (not the official USDA map). Source data: PRISM Group, Oregon State University.
Station coordinates: 43.73, -87.9714.